Corporate Mini Buffet
from the left to right Mini Foccacia Rolls with Tuscany Style
Chicken Strips, Herbed Aioli
Bow Tie Pasta With Seasonal Veggies and Lemon Infused Dressing,
Organic Veggie Platters
Angel Hair With Arugala Pecan Pesto In Little Togo Boxes
Norwegian Smoked Salmon With Mini Bagels and Cream Cheese
The Bowl Would Have Empanadas (they were in the oven when the picture
was taken)